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Unveil the “Champagne Secret” at Grand Hyatt Hong Kong

The Champagne Bar at Grand Hyatt Hong Kong is known for its wide selection of Champagnes and Parisian chic. This May, Champagne Bar is going to take it to the next level by offering a night of captivating magic, premium Champagne and culinary delights.

Champagne Secret

Date: 16 May, 23 May, 30 May, 6 June 2019 (Thursday)
Time: 7:30pm
Venue: Champagne Bar
Price: HK$1,880 + 10% / guest

Menu

BABY PETER OYSTERS by David Herve – Moet & Chandon Impérial
Champagne jelly, watercress crème

CHILLED SOUP QUARTET – Moet & Chandon Rosé Impérial
Truffle, beetroot, cassis
Chilled lobster consommé, oscietra caviar
Saffron and white tomato consommé
White asparagus, basil

SANDWICH TRIO GOURMAND
Lobster and organic avocado sub, bamboo ash
Wagyu roast beef puff, onion mustard jam
Iberico pork katsu sandwich, wasabi bread

FOIE GRAS ICE CREAM, BLACK TRUFFLE ARTICHOKE SALAD, GREEN APPLE GEL – Moet & Chandon Grand Vintage 2008

SMOKED SEPIA ORZO PASTA, ORIENTAL SPICED FRENCH PIGEON BREAST CONFIT TOMATO – Moet & Chandon Grand Vintage Rose 2002

ENCHANTED BITTER CHOCOLATE, CASSIS, CHAMPAGNE – Graham’s 20 year old Tawny Port

Reservation

Phone: +852 2584 7722
Address: Champagne Bar, lobby level, Grand Hyatt Hong Kong, 1 Harbour Road, Hong Kong
Website: grandhyatthongkong.com

Grand Hyatt Hong Kong, 1 Harbour Road
Hong Kong,
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