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MY MARKET

My Market is a unique online shop offering 100% French products (dry, chilled and frozen), with an unbroken cold chain from farm to fork!

 

Why shop on My Market?

  • Affordable and high quality daily products
  • Delivery within 2 days in most HK districts (from Monday to Saturday)
  • Flexibility: Choose your preferred delivery date and time slot
  • Free delivery for order over 500hkd or self-pick-up in our warehouse in Chai Wan
  • Unbroken cold chain: SF express, our delivery partner, ensures controlled temperatures for chilled and frozen food during the transportation
  • Awarded loyalty: Cumulate your orders and reach a loyalty status to benefit from up to 15% off on all your orders!
  • Deal and promotion every week!

In partnership with around 35 handpicked French brands, My Market provides a wide offering, ranging from frozen meat, fish and vegetables, to cheese, cold cuts, dairy products, snacks, desserts, baby food…and yet more to come! My Market team is continuously developing new partnerships to provide the most complete offering and become your first partner in your daily groceries with the best value for money!

 

My Market selects responsible and sustainable brands who are committed in taking actions for animal welfare, food safety and the environment sustainability. My market works directly with the producers or factories to ensure a consistent supply of quality and complete traceability.

Why buy frozen meat, fish and vegetables?

1. Convenience: as they have been cleaned and cut, minimal effort is required on your end regarding their preparation. Storing frozen food also offers convenient backups for whenever time is crunched or dinner ingredients are scarce.

2. Ensured Freshness: Frozen meat, fish and produce are gone through flash freezing (or snap freezing). This industrial process consists of a rapid cooling at very low temperature, which, unlike domestic freezing, retains the food textures and flavours while keeping their nutritional value. Indeed, domestic freezing transforms the water contained in products into large ice crystals that break the food cell wall and can alter food textures and flavours. Also, the products lose more water and thus more nutrients during thawing.

3. Nutrient-rich: Thanks to freezing technology, frozen food is nutritionally more reliable than fresh as freezing prevents the loss of sensitive vitamins and nutrients during transportation (up to 45% of lost nutrient value while spending days or even weeks in transit from a farm to a store then to your refrigerator.) Fruits and vegetables are flash frozen within just a few short hours following harvest during their peak ripeness, locking in optimum nutrients.

4.Year-round enjoyment: Frozen food provides you with a vast selection of seasonal ingredients all year round, such as seasonal fruits, veggies or fresh caught fish.

5. Budget-Friendly: Frozen products are often cheaper than similar chilled or fresh food and just as good!

6. Reduce food waste: Frozen food also lessens the risk of throwing both food and money away, as you use only what you need – which means it’s good for your pocket and the environment!

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