LILLET, the wine aperitif, was born in Podensac, a little village south of Bordeaux, in the heart of the Graves region. In 1872, Paul and Raymond LILLET founded the “Maison LILLET Frères”, merchants of fine wines, liqueurs and spirits. They were smart entrepreneurs and remarkable connoisseurs, and launched the first version of the original aperitif: LILLET Blanc.
LILLET is a blend of rigorously selected wines combined with liqueurs obtained by macerating certain superior fruits in alcohol for several months (sweet and bitter oranges). LILLET is traditionally matured in oak vats for 8 to 12 months, during which time it receives the same careful attention as Bordeaux grand cru wines.
![【法文詞語—CRÈME】
CRÈME: 忌廉/奶油。
今天讓我們來學習一個代表幸福的法文單詞吧！
「忌廉（Cream）」這個詞語是我們經常會在充滿美食和快樂的地方中找到—咖啡店和法式糕點店。 Café crème（鮮忌廉咖啡），gâteau à la crème（忌廉蛋糕），crème au chocolat （忌廉朱古力醬）…… 如果您也是忌廉狂熱者，那麼您在去法國之前一定要認識這個詞語！
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[Mon Mot Français, My French Word: CRÈME]
Crème: Cream.
Today, let's learn a word of happiness!
“Crème” (Cream), this is a word we would mostly find in the place of joy - café, in the French patisseries. Café crème (cream café), gâteau à la crème (cream cake), crème au chocolat (chocolate cream)… if you are a cream-lover, make sure you know this word before going to France!
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#法文 #法國文化 #crème #cream #patisseries #café #cafecreme #frenchword #mot #frenchculture](https://frenchguidehk.com/core/modules/313e568472/img/placeholder.png)